Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder

Patisserie: Mastering the Fundamentals of French Pastry Christophe Felder ebook
ISBN: 9780847839629
Format: pdf
Publisher: Rizzoli
Page: 800

Jul 23, 2013 - For every serious home baker, French pastry represents the ultimate achievement. With 210 recipes, this should keep me busy for a while! Sep 17, 2013 - Shop Patisserie: Mastering the Fundamentals of French Pastry Patisserie: Mastering the Fundamentals of French Pastry [Christophe Felder] on Amazon.com. Dec 21, 2013 - I recently purchased the 'pastry bible', by Christophe Felder: Patisserie - Mastering the fundamentals of French pastry. *FREE* shipping on qualifying offers. Feb 27, 2013 - We reviewed the first book, Francisco Migoya's “Elements of Dessert“ back in December. All the classic French pastries made accessible for the home cook, with 3,200 photographs. Want to become the master of puff pastry? The book is available in French and English. For every serious home baker, French pastry represents the ultimate achievement. Nov 14, 2013 - Dashing out with four or five books in my hands, a shocking pink bible-ish-looking book caught my eye on the New shelf. Sep 18, 2013 - In my quest to fully equip C with as much knowledge he can have with his favorite past-time, Baking, I recently acquired this voluminous book for him. Mar 29, 2013 - If Dan Lepard's new cookbook Short & Sweet is the one-stop shop for homey everyday sweets and baked goods, Patisserie is the one-stop shop for all things classic and French. But to master the techniques, a written recipe can take you only so far—wha. Mar 22, 2013 - Patisserie: Mastering the Fundamentals of French Pastry videos, images, comments, reviews, and purchase information. Oct 1, 2010 - Shop Patisserie: Mastering the Fundamentals of French Pastry All the classic French pastries made accessible for the home cook, with 3,200 photographs.